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Cancer-Fighting Cuisine: Which Foods Can Help Lower Your Cancer Risk?
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No.
1
/7
Eating foods rich in __________, such as oranges and strawberries, can help lower the risk of certain types of cancer.
Protein
Fiber
Vitamin C
No.
2
/7
Broccoli is rich in cancer-fighting compounds known as ____________.
Potatoes
Spinach
Sulforaphane
No.
3
/7
Blueberries are packed with antioxidants called ____________.
Anthocyanins
Fiber
Iron
No.
4
/7
Whole grains like ____________ are great sources of fiber, which can lower the risk of colorectal cancer.
Quinoa
White bread
Oatmeal
No.
5
/7
____________ is a fish high in omega-3 fatty acids, which have anti-cancer properties.
Salmon
Tuna
Cod
No.
6
/7
Tomatoes contain a powerful antioxidant called ____________, which is known to help reduce the risk of prostate cancer.
Resveratrol
Lycopene
Beta-carotene
No.
7
/7
Foods like ____________ and beans are excellent sources of plant-based proteins that can help lower the risk of cancer.
Eggs
Chicken
Lentils
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